BALI 5.4 SAILING CATAMARAN
MYSTIC
5 BEDS / 5 HEADS
MAX PAX: 8
BUILT: 2023
BRITISH VIRGIN ISLANDS
COMING
MAY
2023
YACHT LAYOUT
YACHT AMENITIES
Dedicated Captain and Chef/First Mate
Fully Customizable and Catered Menu
Coffee/Espresso Maker
Full Sized Refrigerator
Ice Maker
Water Maker
Dingy / Yacht-tender
Outdoor Shower
Stand Up Paddle Boards
Rendezvous Scuba Diving
Snorkeling
Sea Scooters
Subwing
10 ft. Floating Dock
Fusion 3 Zone Bluetooth Enabled Sound System
Television in the Salon
Mystic Branded Giveaways
PRICING
2023
ALL-INCLUSIVE RATES:
-
All-inclusive rates are for 8 days and 7 nights. For charters longer or shorter in duration (with at least a 4 night minimum), please contact us for details.
-
Embarkation is 12:00 p.m. / Disembarkation is 12:00 p.m.
Guests Full-Board USD/week
2 $31,000
3 $31,500
4 $32,000
5 $32,500
6 $33,000
7 $33,500
8 $34,000
HOLIDAY BOOKINGS:
-
Christmas Week will be a flat rate of $40,800 (charter must conclude no later than Dec. 27th)
-
New Year's Week will be a flat rate of $44,200 (charter must start no earlier than Dec. 27th)
RATES DO NOT INCLUDE:
-
Tip. It is customary to tip your crew at the end of your charter. The amount you leave is at your discretion and should be based on the level of service provided. The suggested gratuity is 15-20% of the total charter fee.
THE CREW
*ROB AND BELINDA WILL MOVE FROM BELLE VIE TO MYSTIC WHEN SHE ARRIVES
ROB
Born in South Africa and growing up on the East coast of Kwa Zulu Natal, Rob has been a “water boy” his whole life. He is an accomplished sailor with over 30,000 sea miles under his belt on a range of vessels.
Worthy of mention was the family sailing adventure where Rob, Belinda and their 2 children embarked on a 4-year world cruise on their catamaran, Shayile. They cruised the East Coast of Africa, Indian Ocean, SE Asia, Indonesia, and Australia.
Rob has a passion for the ocean and loves water sports. He is a qualified surf life saver, pilot, advanced diver, and avid fisherman. He has a particular passion for salt water flyfishing. He loves to go out and hopefully return with something delicious to toss on the BBQ. Mountaineering is Rob's other passion, and he has hours of adventures on mountains spanning the globe. His epic adventure to Mt. Everest is worth listening to over a cocktail sundowner!
When Rob is not out skippering and entertaining, you will see him working in the galley with Belinda. Cocktails and the BBQ are part of Rob’s regime, and he knows the perfect stories to tell while you enjoy them!
BELINDA
Born and raised on the East Coast of South Africa, Belinda has spent her life close to the sea, camping, swimming, scuba diving and fishing as well as hiking and climbing the inland Drakensberg mountains.
She is a ‘people’s person’ and in addition to her culinary training, is also trained as a professional nurse, specializing in maternity.
Belinda is a generous and passionate cook who has been influenced by travel and time spent in many different countries. She is particularly fond of Asian cuisine, Thailand, Malaysia, and Vietnam, but also enjoys spicy Mexican, Indian and Mediterranean influences.
She loves to cook fish and seafood and pair it with local, fresh, seasonal ingredients. She enjoys bright and bold flavours, especially citrus notes which do well to compliment the Caribbean climate. Delicious cool and creamy desserts round off dinner and ensure full and satisfied guests!
Waking up to fresh morning coffee and watching the sun set with drinks and appetizers are the absolute essence of life aboard and she can’t wait to welcome you!
